In 1976, in the heart of Brera in Milan, Il Cestino opened as a small gathering place where residents and travelers alike would return to share good food in an authentic atmosphere. Over the years, the city has changed and habits have transformed, but the spirit of the restaurant has remained faithful to what made it grow: honest cuisine, artisanal care, and a warm welcome that has never lost touch with its roots.
Today, Il Cestino is a contemporary trattoria in Milan that looks to the sea and Milanese tradition with the same attention: respect for ingredients, care for detail, and a taste that speaks of balance and identity.




